He is the first salami made by Grandfather Marino, a historic product that started it all. Salame Campagnolo was born from a simple and genuine recipe made from lean, carefully chosen, denervated meats that are completely free of gristle.

Its flavor? Sweet, delicate, but with an extra touch: a light aromatic note and a skillful spicing with whole peppercorns.

A perfect balance between tradition and authentic taste. It is not just a salami, it is a family keepsake, a symbol of our history.

And it's not just us saying that: for many of our customers, it is simply the best salami in our range. Try it yourself, and be won over.