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Description
A typically Tuscan sausage named for the fennel seeds that are added to the pure pork mixture. The fatty meat consists of guanciale. Sausage made with bean gut.

Additional Information

Weight

400 g

Dimensions

20 × 10 × 10 cm

Shel life

minimum 90 days guaranteed from delivery

Average nutritional values per 100g of product

Energy: 1560 kJ / 376 kcal
Fats: 29.5 g (of which saturated 9.9 g)
Carbohydrates: 1 g (of which sugars 0.1 g)
Protein: 26.5 g
Salt: 4.3 g

Ingredients

Ingredients: pork, salt, MILK protein, skimmed milk powder, lactose, wild fennel (0.4%), dextrose, sugar, natural flavors. Antioxidants: E300, E301. Preservatives: E252, E250. GLUTEN-FREE.

Storage

StorageStore in a cool, dry place.

Packaging

the product will be sent in a vacuum to ensure optimal preservation.